• United House, Madani Avenue, United City, Dhaka-1212

FoodTastic

FoodTastic – App for restaurant: This app acts as a digital menu for any restaurant or food court. It features the following:

  • Place an order at multiple restaurants at a time.
  • QR code scan to see the particular restaurant menu.
  • See the Foodcourt's all restaurants and all food on same platform

Features

Restaurant POS

Provides restaurants with the necessary tools to process orders, manage inventory, track sales, and facilitate transactions and includes features such as menu management, table management, order taking, billing, and integration with payment processors. It streamlines operations, improves order accuracy, and enhances customer service.

KOT Management

KOT management efficiently manages and organizes the orders sent from the front-of-house to the kitchen or bar for preparation. POS system with KOT management capabilities allows staff to generate and track KOTs electronically, ensuring seamless communication between the front-of-house and kitchen staff. It helps prioritize orders, monitor order status, and ensure timely preparation and delivery of food and beverages.

Inventory Management

Involves using a combination of software and procedures to monitor inventory levels, track usage, and facilitate efficient replenishment. Also enable managers to maintain optimal stock levels, prevent stockouts or overstocking, and reduce waste. This system provides real-time visibility into inventory, automate purchase orders, and generate reports for analysis.

Menu Management

Involves using software tools and strategies to design and present menus that align with the restaurant's concept, pricing, and target audience. This system allows restaurant owners and managers to easily modify menu items, add seasonal specials, adjust prices, and track ingredient availability.

Table Management

This software efficiently organizes and optimizes the seating arrangements and utilization of tables in a restaurant. It involves using a table management system to track table availability, manage reservations, and efficiently assign tables to customers and provides real-time visibility into table status, enable staff to monitor table turnover, and facilitate table rotation for maximum seating capacity.

Sales Report

Provides a summary of the financial performance of a restaurant over a specific period. It includes crucial information such as total sales revenue, average sales per day, and sales breakdown by categories like food, beverages, and other revenue streams. The report may also highlight key trends, such as peak sales hours or popular menu items.

Mobile App (Customer Order)

This smartphone application allows customers to conveniently place orders for food and beverages directly from their mobile devices. The app provides a user-friendly interface where customers can browse the menu, customize their orders, specify pick-up or delivery preferences, and make secure payments.

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